“Killed To Order” – China’s Forced Organ Harvesting Program of Religious and Ethnic Minorities. An Interview with Jan Jekielek NYT Best Selling Author

Jan Jekielek

Senior Editor, Epoch Times
Washington D.C. Bureau
www.JanJekielek.com
www.KilledtoOrder.com

Jan’s Book: Killed to Order: China’s Organ Harvesting Industry & the True Nature of America‘s Biggest Adversary (March, 2026)

(AI generated summary of transcript reviewed & edited by Kirk Hamilton PA)

In this interview on the Staying Healthy Today Show, Kirk Hamilton interviews Jan Jekielek about his 2026 book Killed to Order: China’s Organ Harvesting Industry and the True Nature of America’s Biggest Adversary. Jekielek explains that his investigation into China’s alleged forced organ harvesting program began nearly twenty years earlier, after whistleblowers and transplant specialists presented evidence suggesting that prisoners of conscience—particularly Falun Gong practitioners—were being killed for their organs on an industrial scale. Continue reading “Killed To Order” – China’s Forced Organ Harvesting Program of Religious and Ethnic Minorities. An Interview with Jan Jekielek NYT Best Selling Author

Is Coffee An Anti-Aging Food? If So What Are the Mechanisms? Polyphenols and Orphan Nuclear Receptor 4A1?… An Interview with Stephen Safe, PhD

Is Coffee An Anti-Aging Food?
If So What Are the Mechanisms?

Stephen Safe, PhD
(Bioorganic Chemistry, University of Oxford)

Department of Veterinary Physiology and Pharmacology
College of Veterinary Medicine, Texas A&M University
College Station, TX 77843, USA
ssafe@cvm.tamu.edu

Brewed Coffee and Its Components Act Through Orphan Nuclear Receptor 4A1 (NR4A1)
Nutrients 2026, 18(6), 877.”
Health Benefits of Coffee Consumption for Cancer and Other Diseases and Mechanisms of Action.”
Int J Mol Sci. 2023 Jan 31;24(3):2706.
5/2026


(AI generated summary and outline of transcript reviewed and edited by Kirk Hamilton PA – See “Kirk’s Comments” on coffee’s possible side effects BELOW this article summary and outline)

Interview Summary

Kirk Hamilton PA interviews Stephen Safe, PhD about evidence that coffee may function as a anti-aging food through activation of the orphan nuclear receptor NR4A1, a stress-responsive gene involved in inflammation, metabolic regulation, tissue repair, and cellular resilience. In Dr. Safe’s 2026 paper in the journal Nutrients titled “Brewed Coffee and Its Components Act Through Orphan Nuclear Receptor 4A1 (NR4A1)” he explains that coffee’s health benefits likely extend beyond stimulation from caffeine alone. Dr. Safe emphasizes that epidemiologic studies have Continue reading Is Coffee An Anti-Aging Food? If So What Are the Mechanisms? Polyphenols and Orphan Nuclear Receptor 4A1?… An Interview with Stephen Safe, PhD

Why Are Cancers Increasing in Younger People? Vaccines, Covid 19, Ultraprocessed Foods, EMFs, Environment…?

Highlights…

Why Cancer rates are increasing….and in younger people?

1) Short video overview with Dr. Peter McCullough (cardiologist, internist, epidemiologist) on Covid vaccine and increase cancer incidence
2) One of muLtiple peer review papers showing concern of Covid vaccines and cancer.
3 The spike protein created by the Covid vaccine is probably a contributor to increasing cancer incidence – everything you want to know about the spike protein.
4) Time article on increasing cancers and occurring in younger individuals
5) Interview I did in print with Japanese pancreatic cancer specialist noting relationship to # of Covid vaccines, IgG4 and spike-specific IgG4 antibody and rapid progression of pancreatic cancer that Dr. Makoto Abue has noted in the last few years. “Repeated COVID-19 Vaccination as a Poor Prognostic Factor in Pancreatic Cancer: A Retrospective, Single-Center Cohort Study. Cancers (Basel). 2025 Jun 16;17(12):2006. PDF ( Author Updated 7/10/25) See his Print Interview below my video review.

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Continue reading Why Are Cancers Increasing in Younger People? Vaccines, Covid 19, Ultraprocessed Foods, EMFs, Environment…?

Can A High “Carb” Diet Reverse Type 2 Diabetes and Reduce Insulin Need in Type 1 Diabetes? An Interview with Hana Kahleova, MD, PhD


Whole Food, High Carb, Plant-Based Diets vs. a Ketogenic Diets. They Both Can Work!What Does the Fat in Your Muscle and Liver Cells Have to Do with Insulin Sensitivity or Resistance?… A Lot!…

Hana Kahleova, MD, PhD
Endocrinologist (MD) / Human Physiology (PhD)
Physicians Committee for Responsible Medicine
5100 Wisconsin Ave NW, Ste 400Washington, DC 20016
hkahleova@pcrm.org; hana.kahleova@gmail.com

Vegan diet, processed foods, and type 1 diabetes: A secondary analysis of a randomized clinical trial.
Nutr Metab Cardiovasc Dis. 2025 Nov;35(11):104197
. Continue reading Can A High “Carb” Diet Reverse Type 2 Diabetes and Reduce Insulin Need in Type 1 Diabetes? An Interview with Hana Kahleova, MD, PhD